{"id":5559,"date":"2020-01-30T18:00:00","date_gmt":"2020-01-30T20:00:00","guid":{"rendered":"https:\/\/www.silutesnaujienos.lt\/lt\/ziema-surinktu-grybu-valgyti-nerekomenduojama\/"},"modified":"2020-01-30T18:00:00","modified_gmt":"2020-01-30T20:00:00","slug":"ziema-surinktu-grybu-valgyti-nerekomenduojama","status":"publish","type":"post","link":"https:\/\/www.silutesnaujienos.lt\/lt\/ziema-surinktu-grybu-valgyti-nerekomenduojama\/","title":{"rendered":"\u017diem\u0105 surinkt\u0173 gryb\u0173 valgyti nerekomenduojama"},"content":{"rendered":"

\"GrybaiDygstan\u010diais grybais d\u017eiaugiasi ir \u0160ilut\u0117s rajono gyventojai. Sausio 20 dien\u0105 \u0161iluti\u0161kis Edvardas Ramu\u010di\u0173 mi\u0161ke rado kibir\u0117l\u012f voverai\u010di\u0173. \u201e\u0160ilut\u0117s naujien\u0173\u201c feisbuke \u0161i\u0105 nuotrauk\u0105 per par\u0105 pamat\u0117 apie 15 000 internaut\u0173. Vieni juokavo, kad \u010diups krep\u0161ius ir keliaus \u012f mi\u0161kus, o kiti dalinosi savo gryb\u0173 laimikiais, rastais sausio m\u0117nes\u012f.
<\/strong>
Visgi mokslininkai sako, kad \u0161iemet vykstantys ypatingi gamtos rei\u0161kiniai – \u017eydin\u010dios g\u0117l\u0117s, i\u0161 med\u017ei\u0173 tekanti sula, dygstantys grybai, n\u0117ra labai d\u017eiuginantys, nes signalizuoja apie klimato kait\u0105. Ir gryb\u0173, surinkt\u0173 svyruojant oro temperat\u016brai, valgyti nerekomenduojama.
<\/strong>
Sausio pabaigoje rado voverai\u010di\u0173<\/strong>
\u201e\u0160iandien geras oras, tad prigrybavau…\u201c, – voverai\u010di\u0173 nuotraukomis internete dalinosi \u0161iluti\u0161kis Edvardas. Litro talpos kibir\u0117l\u012f gryb\u0173 jis rado Ramu\u010di\u0173 mi\u0161ke, prie\u0161 savait\u0119.<\/p>\n

Edvardas pasakojo, kad grybai atrod\u0117 kiek pa\u0161al\u0119, tad valgyti j\u0173 nei\u0161dr\u012fso. \u201eNors jeigu ir b\u016b\u010diau suvalg\u0119s, manau, nieko blogo neb\u016bt\u0173 atsitik\u0119\u201c, – \u201e\u0160ilut\u0117s naujienoms\u201c sak\u0117 jis.<\/p>\n

Pamat\u0119 ry\u0161kiai gelton\u0173 voverai\u010di\u0173 nuotraukas, \u017emon\u0117s suskubo komentuoti, kad jau laikas traukti krep\u0161ius ir ruo\u0161tis \u012f mi\u0161kus:<\/p>\n

\u201ePernai grybavau lapkrit\u012f, o dabar reik\u0117s patikrinti saus\u012f\u201c, \u201e\u0160aunuolis! O mes pernyk\u0161\u010dius valgome!\u201c.<\/p>\n

Visgi tikriausiai teis\u016bs buvo tie, kurie sak\u0117, kad suvalgius \u017eiem\u0105 rast\u0173 gryb\u0173 galima atsidurti ligonin\u0117je – valgyti \u012fprastai vasaros pabaigoje i\u0161dygstan\u010di\u0173 voverai\u010di\u0173 \u2013 neder\u0117t\u0173, nes jie gali sukelti pavoj\u0173 sveikatai.<\/p>\n

Grybai \u017eiem\u0105 – anomalija<\/strong><\/p>\n

Vilniaus universiteto Gyvyb\u0117s moksl\u0173 centro (VU GMC) mokslininkas mikologas prof. Ernestas Kutorga sako, kad nieko nestebint\u0173, jeigu b\u016bt\u0173 randama toki\u0173 gryb\u0173 r\u016b\u0161i\u0173, kurios \u012fprastai Lietuvoje dygsta ir \u017eiem\u0105, pavyzd\u017eiui, juodko\u010di\u0173 ugniabud\u017ei\u0173. Ta\u010diau tos r\u016b\u0161ys, kurios aptinkamos \u0161\u012f sezon\u0105, tikrai n\u0117ra \u017eieminiai grybai.<\/p>\n

\u201eVoverait\u0117s \u012fprastai yra vasaros ir rudens grybai. Tradici\u0161kai ruden\u012f baig\u0119 sezon\u0105 voveraites pamir\u0161davome iki kit\u0173 met\u0173. Kadangi \u0161iemet beveik visai nebuvo \u0161aln\u0173, voverait\u0117s randamos ir saus\u012f. Tai n\u0117ra \u012fprasta, tok\u012f rei\u0161kin\u012f netgi pavadin\u010diau anomalija\u201c, \u2013 sako mikologas.<\/p>\n

Pasak jo, voverait\u0117 yra mikorizinio tipo grybas. Skirtingai nuo juodkot\u0117s ugniabud\u0117s, kuri gali augti ir ant med\u017ei\u0173 kamien\u0173, tod\u0117l nebijo v\u0117sesni\u0173 or\u0173, voverait\u0117 sudaro simbioz\u0119 su mi\u0161ko med\u017ei\u0173 \u0161aknimis. Lietuvi\u0161komis \u017eiemomis visa gamta \u017eiemodavo, nes nukritus temperat\u016brai sustodavo ir augimas. Ta\u010diau \u0161i\u0105 \u017eiem\u0105 gamta, deja, ne\u017eiemoja ir aktyvum\u0105 rodo tiek med\u017eiai, tiek ir grybai.<\/p>\n

\u012e signalus \u012fsiklausyti b\u016btina<\/strong><\/p>\n

Prof. E. Kutorga primena, kad net ir \u017eiem\u0105 rastus grybus valgyti galima, ta\u010diau reikia atsiminti tam tikras taisykles. \u201eJei grybas sveikas, j\u012f galima valgyti nepaisant sezono, kada j\u012f radote\u201c, \u2013 sako mokslininkas, ta\u010diau pataria niekuomet nerinkti ne\u017einom\u0173 ar abejotin\u0173 gryb\u0173. Kelios m\u016bs\u0173 mi\u0161kuose augan\u010di\u0173 gryb\u0173 r\u016b\u0161ys yra nuodingos, tod\u0117l \u012f krep\u0161\u012f reikt\u0173 d\u0117ti tik tuos, kuriuos pa\u017e\u012fstame ir \u017einome, kad jie nesukels sveikatos problem\u0173. Tai pirmoji \u017einia, kuri\u0105 mums primin\u0117 \u201eprat\u0119stas\u201c grybavimo sezonas.<\/p>\n

\u201ePrie\u0161 renkant grybus reikia \u012fvertinti ir j\u0173 b\u016bkl\u0119. Net ir gerai mums \u017einomi grybai, kuriuos nuolat renkame ir valgome, gali b\u016bti kenksmingi sveikatai, jei juose prasid\u0117j\u0119s irimo procesas, jeigu jie surinkti svyruojant oro temperat\u016brai, pavyzd\u017eiui, kai po at\u0161alimo b\u016bna at\u0161ilimas. Tokiu atveju gryb\u0173 rinkti ir valgyti tikrai nerekomenduoju\u201c, \u2013 sako profesorius.<\/p>\n

Vis d\u0117lto, pasak mokslininko, net ir sveikais bei skaniais valgomais grybais, dygstan\u010diais \u017eiem\u0105, d\u017eiaugtis nereik\u0117t\u0173 d\u0117l vienos prie\u017easties. Klimatologai skelbia, kad saus\u012f vienas po kito fiksuojami \u0161ilumos rekordai Lietuvoje.<\/p>\n

\u201eMano, kaip mikologo, ne vienerius metus stebin\u010dio mi\u0161kuose vykstan\u010dius procesus, nuomone, tokie rei\u0161kiniai kaip \u017eiem\u0105 dygstan\u010dios voverait\u0117s yra gamtos signalas mums. Kur gamtos poky\u010diai nuves \u2013 kol kas dar pasakyti sunku, ta\u010diau \u012f klimato kaitos signalus \u012fsiklausyti b\u016btina\u201c, \u2013 sako prof. E. Kutorga.<\/p>\n

Konservuoti grybai pavojingi<\/strong><\/p>\n

Tuo tarpu U\u017ekre\u010diam\u0173j\u0173 lig\u0173 ir AIDS centro (ULAC) specialistai primena, kad net ir nenuodingi grybai gali b\u016bti sunkios ligos ir mirties prie\u017eastis. Apsinuodyti botulotoksinu galima suvalgius konservuot\u0173 gryb\u0173. Tokie apsinuodijimai Lietuvoje reti, ta\u010diau itin pavojingi.<\/p>\n

Botulizmas \u2013 pavojinga liga, kuriai b\u016bdingas raumen\u0173 paraly\u017eius, o esant sunkiam paraly\u017eiui, galimas kv\u0117pavimo nepakankamumas ir mirtis. Da\u017eniausiai u\u017esikre\u010diama toksinui patekus \u012f organizm\u0105 su maistu.<\/p>\n

Pasak ULAC gydytojos Galinos Zagrebnevien\u0117s, da\u017eniausiai apsinuodijama botulotoksinu \u017eiem\u0105 ir pavasar\u012f, nes ruden\u012f konservuot\u0173 gryb\u0173 indeliuose, i\u0161laikytuose iki pavasario, gali b\u016bti pasigamin\u0119s didelis toksino kiekis. U\u017ekr\u0117sti toksinu maisto produktai i\u0161vaizda, kvapu ir skoniu da\u017enai nesiskiria nuo tinkam\u0173 vartoti. Ligos simptomai pasirei\u0161kia po 12 – 36 valand\u0173 suvalgius maisto, kuriame yra botulotoksino. Slaptasis ligos periodas gali t\u0119stis nuo 2 valand\u0173 iki 8 dien\u0173. Pradiniai simptomai: pykinimas, \u017earnyno spazmai, viduriavimas, kartais \u2013 kar\u0161\u010diavimas. Ankstyvi neurologiniai simptomai: sutrik\u0119s reg\u0117jimas, dvejinimasis, ptoz\u0117 (vir\u0161utinio voko u\u017ekritimas), akies raumen\u0173 paraly\u017eius, kalbos, rijimo sutrikimai. Ligai progresuojant, atsiranda sprando, rank\u0173, kv\u0117pavimo ir viso k\u016bno raumen\u0173 silpnumas, sutrinka kv\u0117pavimas. Nesuteikus pagalbos, \u017emogus gali mirti. Pana\u0161\u016bs simptomai pasirei\u0161kia visiems valgiusiems t\u0105 pat\u012f maist\u0105.<\/p>\n

Parengta pagal VU prane\u0161im\u0105 spaudai: \u201eMokslininkas apie \u017eiem\u0105 dygstan\u010dius grybus: \u0161is rei\u0161kinys mums siun\u010dia \u017eini\u0105\u201c ir ULAC informacij\u0105.<\/p>\n","protected":false},"excerpt":{"rendered":"

Dygstan\u010diais grybais d\u017eiaugiasi ir \u0160ilut\u0117s rajono gyventojai. Sausio 20 dien\u0105 \u0161iluti\u0161kis Edvardas Ramu\u010di\u0173 mi\u0161ke rado kibir\u0117l\u012f voverai\u010di\u0173. \u201e\u0160ilut\u0117s naujien\u0173\u201c feisbuke \u0161i\u0105 nuotrauk\u0105 per par\u0105 pamat\u0117 apie 15 000 internaut\u0173. Vieni juokavo, kad \u010diups krep\u0161ius ir keliaus \u012f mi\u0161kus, o kiti dalinosi savo gryb\u0173 laimikiais, rastais sausio m\u0117nes\u012f.Visgi mokslininkai sako, kad \u0161iemet vykstantys ypatingi gamtos rei\u0161kiniai […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[53],"tags":[],"class_list":["post-5559","post","type-post","status-publish","format-standard","category-sveikatos-saltinis"],"yoast_head":"\n\u017diem\u0105 surinkt\u0173 gryb\u0173 valgyti nerekomenduojama - \u0160ilut\u0117s naujienos<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.silutesnaujienos.lt\/lt\/ziema-surinktu-grybu-valgyti-nerekomenduojama\/\" \/>\n<meta property=\"og:locale\" content=\"lt_LT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u017diem\u0105 surinkt\u0173 gryb\u0173 valgyti nerekomenduojama - \u0160ilut\u0117s naujienos\" \/>\n<meta property=\"og:description\" content=\"Dygstan\u010diais grybais d\u017eiaugiasi ir \u0160ilut\u0117s rajono gyventojai. Sausio 20 dien\u0105 \u0161iluti\u0161kis Edvardas Ramu\u010di\u0173 mi\u0161ke rado kibir\u0117l\u012f voverai\u010di\u0173. \u201e\u0160ilut\u0117s naujien\u0173\u201c feisbuke \u0161i\u0105 nuotrauk\u0105 per par\u0105 pamat\u0117 apie 15 000 internaut\u0173. 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Sausio 20 dien\u0105 \u0161iluti\u0161kis Edvardas Ramu\u010di\u0173 mi\u0161ke rado kibir\u0117l\u012f voverai\u010di\u0173. \u201e\u0160ilut\u0117s naujien\u0173\u201c feisbuke \u0161i\u0105 nuotrauk\u0105 per par\u0105 pamat\u0117 apie 15 000 internaut\u0173. 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